Seeds Of Deception

Autor: Jeffrey M. Smith
ISBN: 9781920769086
File Size: 65,46 MB
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Reveals the dangerous gamble which genetically modified food takes with our health.

Seeds Of Deception

Autor: Jeffrey M. Smith
Publisher: Green Books
ISBN: 9781903998410
File Size: 45,63 MB
Format: PDF
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Worldwide industry manipulation and political collusion, rather than sound science, have brought genetically engineered food into our daily diet. Seeds of Deception reveals that company research is rigged, alarming evidence of health dangers is covered up, and that political and corporate bullying form the seedy background to the spread of GM crops. Seeds of Deception shows that: • Scientists have been offered bribes or threatened. Evidence has been stolen, and critical data has been omitted from research reports or distorted. • Government employees who complained have been harassed, stripped of responsibilities, or fired. • Laboratory rats fed a GM crop developed stomach lesions, and seven of the forty rats died within two weeks. The crop was approved without further tests. • When top scientist Arpad Pusztai of the Rowett Institute in Abderdeen tried to alert the public about his alarming discoveries, he lost his job and was silenced with threats of a lawsuit. Seeds of Deception includes the internal memos by US?Food &?Drug Administration scientists which warn of toxins, allergies, and new diseases; all these memos were ignored by their superiors, who included a former lawyer for Monsanto. The book also reveals how industry studies are designed to avoid finding problems; and that the US?FDA withheld information from Congress after a genetically modified supplement killed nearly a hundred people and disabled thousands.

Genetic Roulette

Autor: Jeffrey M. Smith
Publisher: Yes Books
File Size: 16,41 MB
Format: PDF, ePub
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Eating genetically modified food is gambling with every bite. The biotech industry's claim that genetically modified (GM) foods are safe is shattered in this groundbreaking book. Sixty-five health risks of the foods that Americans eat every day are presented in easy-to-read two-page spreads. The left page is designed for the quick scanning reader; it includes bullets, illustrations, and quotes. The right side offers fully referenced text, describing both research studies and theoretical risks. The second half of Genetic Roulette shows how safety assessments on GM crops are not competent to identify the health problems presented in the first half. It also exposes how industry research is rigged to avoid finding problems. This book, prepared in with input by more than 30 scientists, is for anyone wanting to understand GM technology, to learn how to protect themselves, or to share their concerns with others. It is presented in the clear, accessible style that made Jeffrey Smith's Seeds of Deception the world's best-selling book on genetically engineered foods. As the world's most complete reference on the health risks of GM foods, Genetic Roulette is also ideal for schools and libraries.

Your Right To Know

Autor: Andrew Kimbrell
ISBN: 9781932771510
File Size: 17,73 MB
Format: PDF, ePub
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A reference guide to the health risks of genetically modified foods describes how ingredients in common products are genetically processed while assessing their potential risks, counseling parents on organic alternatives and the methods through which corporate producers of genetically modified foods can be countered. Simultaneous.

Genetically Engineered Food

Autor: Ronnie Cummins
Publisher: Da Capo Press
ISBN: 0786740418
File Size: 42,45 MB
Format: PDF, ePub, Docs
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Stormy debates about genetically engineered (GE) food have raged throughout the world in recent years, and the issue is now more potent than ever. Seventy to eighty percent of processed foods now sold in supermarkets contain genetically engineered ingredients, and the trend is growing at a startling rate. This second, completely revised edition of Genetically Engineered Food is an all-in-one guide written specifically to help consumers educate themselves about the risks posed by GE foods. Ronnie Cummins and Ben Lilliston, both leading consumer advocates, provide comprehensive, up-to-the-minute, action-inspiring information, including how to identify GE foods, products to avoid, brands that are GE-free, and how to shop and act with a purpose. They discuss all of the ethical, environmental, and health arguments against GE food, how these foods are being regulated in the United States and abroad, and why consumers are right to oppose them. Genetically Engineered Foods is the first and still one of the few consumer-oriented guides addressing this important subject.

Genetically Modified Foods

Autor: Salah E. O. Mahgoub
Publisher: CRC Press
ISBN: 1482242826
File Size: 74,89 MB
Format: PDF, ePub
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An increasingly hot-button issue, genetically modified (GM) food is considered by some as the best way to feed the world’s growing population, and by others as an experiment gone wrong on the unsuspecting public. Genetically Modified Foods: Basics, Applications, and Controversy details the basics of biotechnology and its applications in the laboratory and the field. It provides a balanced presentation of the pros and cons of GM foods, examining the arguments of proponents and opponents, and covering regulations governing GM food labeling. The book includes definitions of biotechnology considered from different perspectives; examines different techniques, including their advantages and shortcomings; and highlights the unintended consequences of traditional and modern GM techniques. The text also includes information on the use of biotechnology to produce nutraceuticals and functional foods and biofuels. Discussions of mandatory, non-mandatory, and global labeling; issues of concern, controversy, and consumer welfare; consumer knowledge and right to choose; and the media’s actual and expected roles in educating and informing the public round out the coverage. A 360-degree review of GM foods and the issues surrounding them, this book adds to the scientific debate and examines the issues through this lens, giving you information required not only to make an informed decision, but also to be able to discuss your decision with others. It moves this heated debate closer to the day when consumer welfare remains at the heart of the discussion.

Seeds Of Destruction

Autor: F. William Engdahl
File Size: 17,71 MB
Format: PDF, Mobi
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Piercing research goes beyond the usual arguments against genetic manipulation to show that better crops were never the issue. What bioengineering is really about is a new kind of total serfdom, where the entire world will be in thrall to the likes of Monsanto if they ever want to eat again. Author F. William Engdahl wrote the classic A Century of War, which exposed the hand of Anglo-American petropolitics and hegemonic ambition behind the horrors of the World Wars.

When Technology Fails

Autor: Matthew Stein
Publisher: Chelsea Green Publishing
ISBN: 1933392452
File Size: 43,44 MB
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"Matthew Stein's comprehensive guide to sustainable living skills gives you the tools you need to fend for yourself and your family in times of emergency or disaster. It also goes a step further, giving sound instructions on how to become self-reliant in seemingly stable times and for the long term by adopting a sustainable lifestyle"--Cover, p. 4.

The World According To Monsanto

Autor: Marie-Monique Robin
Publisher: The New Press
ISBN: 1595585362
File Size: 77,55 MB
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The result of a remarkable three-year-long investigation that took award-winning journalist and documentary filmmaker Marie-Monique Robin across four continents (North and South America, Europe, and Asia), The World According to Monsanto tells the little-known yet shocking story of this agribusiness giant—the world’s leading producer of GMOs (genetically modified organisms)—and how its new “green” face is no less malign than its PCB- and Agent Orange–soaked past. Robin reports that, following its long history of manufacturing hazardous chemicals and lethal herbicides, Monsanto is now marketing itself as a “life sciences” company, seemingly convinced about the virtues of sustainable development. However, Monsanto now controls the majority of the yield of the world’s genetically modified corn and soy—ingredients found in more than 95 percent of American households—and its alarming legal and political tactics to maintain this monopoly are the subject of worldwide concern. Released to great acclaim and controversy in France, throughout Europe, and in Latin America alongside the documentary film of the same name, The World According to Monsanto is sure to change the way we think about food safety and the corporate control of our food supply.